ARE ANTLER RESTRICTIONS REALLY
WORKING?
By Tom Fegely
Time was when passing up a buck anywhere in
Pennsylvania was a rarity. No matter if it was a hat-rack 10-pointer or a
scrawny spike, it didn’t stand much chance of getting by an alert hunter.
Last year, however, all that changed as some
40,000 bucks that might have been shot in previous seasons were let go to grow
at least another year, some longer. It wasn’t necessarily a charitable move by
any of the Keystone State’s near-million deer hunters, rather abidance to a
new, controversial antler restriction regulation in its first trial season that
had game managers and serious deer hunters from across the nation keeping close
watch. Like Pennsylvania, many other states also kill a disproportionate number
of yearling bucks each fall.
Harvest statistics from the last bow, gun and
muzzleloader seasons stretching from late September to mid-January strongly
indicate that the move to save young bucks was a colossal success. Consider that
in 2001, 203,247 antlered deer were tagged by hunters. In the 2002 seasons, the
buck harvest dropped to 165,416, the result of a new 3-points-on-one-antler
restriction imposed by the Pennsylvania Game Commission.
Previously, Pennsylvania’s only antler-related
regulation was that any buck with spikes of three or more inches or two or more
points to an antler – no matter what the length – was legal. The regulation
was in effect for 50 years. The 3-point-on-one-side antler restriction has been
in effect only one year.
The most restrictive antler minimum in the nation
is in a 10-county region of northwestern Pennsylvania woodland, farm and swamp
country south of Lake Erie where a 4-points-per-antler restriction is enforced.
Studies here, in habitat perfect for growing big and old whitetails, show that
as many as 56 percent of yearling bucks sport eight or more points at age 1-1/2,
hence, the more stringent regulation.
40,000 Bucks Spared
“We were expecting a large harvest (of bucks
and does) last year and we got it,” said Dr. Gary Alt, chief of the
Pennsylvania Game Commission’s Deer Management Section. “However, about
40,000 more antlered bucks made it through the winter than in years past and
that’s what we hoped would happen.”
Although pleased at the eventual acceptance of
the antler restriction program by a vast majority of Pennsylvania hunters –
followed by fewer small bucks hanging from meat poles around the state – Alt
had hoped for an even bigger “save” of the state’s young, antlered deer.
“We fully expected the number of bucks making
it through the season to at least increase by 2-1/2 times but we only roughly
doubled it,” said Alt. “However, we are extremely pleased with what was
accomplished in the first year.”
Alt, formerly a black bear biologist, spent the
better part of two years traveling the state with a slide show on his new deer
management plan, appearing before overflow audiences and greeted by everything
from cheers to jeers. By the time the 2002 seasons were on the horizon, however,
Alt’s support had mushroomed to a welcome 75 percent, Game Commission surveys
showed.
Mississippi and Arkansas lead the way
Pennsylvania may be making the biggest buck
management news but historically the state yields to Mississippi and Arkansas,
which began their antler restriction programs in 1995 and 1998, respectively.
Also showing interest in setting new standards via antler restrictions are
nearly 20 other states that have adopted antler minimums in experimental regions
or on specific wildlife management areas. This year Mississippi hunters will be
honoring a minimum 4-point (total) antler point requirement for the eighth year.
Arkansas has protected young bucks with a 3-point-on-one-antler rule – like
Pennsylvania’s – for the past five years.
As in most states, Arkansas hunters have
historically killed more yearling bucks than any other age group. Prior to the
institution of antler restrictions, 79 percent of the buck harvest was composed
of 1-1/2-year-old deer. Afterward, the harvest of yearling bucks plummeted to 28
percent. Furthermore, the percentage of 2-1/2-year-old bucks – sporting an
average 7.3 points – has doubled and the percentage of older age class has
grown in recent years.
Mississippi hunters have had a longer period in
which to analyze buck harvest figures and make up their minds about the
effectiveness of point restrictions.
“The program had widespread support after the
first year,” said Larry Castle, deer management coordinator for the
Mississippi Dept. of Wildlife, Fisheries and Parks. “There was also a
tremendous increase in 2-1/2-year-old bucks.”
Biological Backlash?
Although Castle declares his support for antler
restrictions, he is quick to note that studies carried out in cooperation with
Dr. Stephen Demarais of Mississippi State University show a possible biological
backlash. In one study, conducted at the Sunflower Wildlife Management Area, an
average decline of 19 inches of antlers in the Boone & Crockett scores of
3-1/2-year-old bucks (shot since the 4-point rule was imposed in 1995) was
evident. The reason, says Castle, is that smaller antlered yearling bucks were
protected because of the 4-point rule but other yearlings with larger antlers
and more points were legally killed. The bigger yearlings, said Castle, are the
bucks that should have been spared. In a related study using penned deer, select
harvests were simulated by physically removing certain deer that, in the wild,
would have been shot. Similar declines in the antler quality of older bucks were
evident.
Alt has also noted the great variation in antler
sizes of 1-1/2-year-old bucks, although he forms different conclusions than in
the Mississippi study as to whether it makes any difference if a spike or a
thin-tined 8-pointer is taken by a hunter.
“There are a lot of factors affecting what kind
of rack a deer will have in its second year” explains Alt. “But the size of
a yearling’s (first) antlers does not correlate with what it may become.”
Alt’s contention is that “environmental
factors” strongly influence the development of a buck’s first antlers.
“A 6-inch spike is not necessarily inferior to
a 12-inch, 8-pointer,” said Alt. “The spike may have been born late, maybe
it was raised in an over-browsed forest or, perhaps, was one of three fawns
raised by the same mother.”
The 8-pointer, conversely, may have been born
with the proverbial “silver spoon,” ideally the product of a lone birth with
no siblings with which to share milk and living in farm country surrounded by
apple orchards, cornfields, alfalfa pastures and woodlots raining acorns.
Yearling Dispersal
Completing the young buck’s natural urges is
the tendency to disperse, perhaps offering the aforementioned spike new habitat
and sustenance and the opportunity to catch up or surpass its 8-point
counterpart. Pennsylvania studies show that 50 to 80 percent of young bucks will
disperse an average of five miles from their natal ranges, although shifts
exceeding 30 miles have also been documented. Currently the Pennsylvania Game
Commission is conducting radiotelemetry studies on 500 bucks that are expected
to yield more information on a little known aspect of whitetail behavior than
ever before – including dispersal, aging and antler growth.
Yet another factor entering the buck survival
equation is the identification and conservation of button bucks, some of which
never reach antler-production age. In some states where special permits are
needed to hunt antlerless deer (note that the hunting regulations are labeled as
“antlerless deer seasons” and not “doe seasons”), bucks going into their
initial winter produce nothing more than hair-covered “bumps” on their
noggins. At close range or when viewed through binoculars, most experienced
hunters can pick out the “bumps” atop the head of a button buck, bowhunters
in particular, and pass on them even though in most states they may be legally
tagged as “antlerless deer.”
A substantial 20 percent of Pennsylvania’s
antlerless deer kill each year is composed of button bucks. Passing on them will
account for more yearlings come the next hunting season.
Doe Bonus Control
Point restrictions have brought an additional
benefit to deer management programs. As buck kills drop, doe kills are rising.
Hunters who may have once shot smaller bucks for venison are now filling their
licenses or permits with antlerless deer that, with few exceptions, are at the
core of deer overpopulation problems. Prior to 1998, end-of-year figures showed
that Arkansas hunters took 70 percent bucks and only 30 percent does. In the
first year point restrictions were enforced the doe kill increased by more than
60 percent and the buck take fell by almost 40 percent. In Pennsylvania,
antlerless deer harvests jumped from 283,000 in 2001 to 352,000 in 2002. A
change in the traditional bucks-only season was necessary to permit filling
county-issued doe licenses during the two-week, post-Thanksgiving season.
Do antler restrictions really work?
The answer is… maybe. Antler restrictions
appear to improve quality at least in the short term. But many states are
proceeding with a bit of hesitation. Unlike Mississippi, Arkansas and
Pennsylvania, some states are first sticking their toes in the pond with
experimental studies before instituting antler restrictions statewide. Georgia,
New Jersey, Florida, Alabama and others are utilizing state-owned management
units for point restriction research. Mississippi State University is delving
into findings that older bucks in antler restriction areas are losing length and
mass of their antlers. A Kentucky study is focusing on restrictions that include
beam widths. Even in Arkansas, after five years of antler restrictions, some
initial supporters of the concept are questioning whether the management plan is
actually improving buck quality.
Antler restrictions will continue as the most
contentious and controversial of deer hunting issues this season and in the
years ahead. Look for variations on the minimum antler size theme that will
sooner or later affect every one of us who hunts whitetails.